At Sam’s Dumpling Kitchen, we bring people together over comforting Chinese food made with care. From juicy soup dumplings and savory dumplings to satisfying noodles and wok favorites, our menu offers something to share and something to make your own. Whether you’re stopping in for a quick lunch or gathering with family and friends, we look forward to welcoming you with warm hospitality and a meal you’ll want to come back for.

Our soup dumplings start with Kurobuta pork, fresh green onion and a thin wheat wrapper folded by hand into fine pleats. Try them original, Szechuan with chili oil, or upgraded with prawn, crab meat or fragrant black truffle. Can’t decide? The Specialty Xiao Long Bao basket puts eight flavors side by side, including cheese, mushroom and sweet corn. Each one holds a rich, savory broth that spills out with the first careful bite. Pair them with our pork & chive or crab & pork dumplings for a true dumpling-lover’s feast at your table or at home.